Latest Reviews
Fallkniven Pilot Survival Knife Review
The has the honor of being Fallkniven’s very first knife. The company had taken eight years to develop this knife and its many variants (F1 Black and F1/3G). Since 1995, the Swedish Air Force has been using this knife as…
Cold Steel Master Tanto Review
The tanto was originally a short dagger or knife used by the ancient samurai class from Japan and it was primarily used for stabbing through an enemy’s thick armor during close combat. There is now a modern equivalent of this…
Benchmade 556 Mini Griptilian (Unbiased Review)
Put simply, this is one of the best and most popular EDC (“Every day carry”) knives on the market. It has become popular among knife enthusiasts for its smaller size, ability to hold an edge, and excellent strength. Perhaps its…
What Is a Paring Knife Used for?
In the kitchen, larger knives are extremely useful especially when you need to slice through root veggies, portion fish filets, and break down a chicken. It handles most of the hard labor in the kitchen easily. However, when you need…
How to Sharpen a Knife with a Rod
Knives should be sharp because their main purpose is cutting or slicing. A new knife will be razor-sharp but after a couple of months of use, it could begin to get dull at the edges. Why does this happen? Well…




