Latest Reviews
AEB-L Stainless Steel: Is it Good for Knives?
AEB-L is an old stainless steel that old-timer knife enthusiasts have heard of for years. It’s one of the go-to options for a budget knife that’s corrosion-resistant, wear-resistant with decent hardness and toughness. It’s always a risk to opt for…
CTS 204p Stainless Steel: Is It Good for Knives?
CTS 204p is one of the best steels in the market for premium high-end knives. It’s earned itself the reputation as a premium knife steel thanks to its incredible wear resistance. CTS 204p steel also has exceptional corrosion resistance as…
A2 Steel Review: Is it Good for Knives?
A2 is in the hall of fame for high-carbon steels. This might be because A2 is arguably one of the first tool steels to come into existence. A2 dates back to the 1960s and has been used over the years…
W2 Steel Review: Is it Good for Knives?
It’s impossible to talk about great high-carbon steels without mentioning W2 steels at least once. Not only is W2 Steel exceptionally hard and durable, it’s also the perfect steel to make custom knives. This unintimidating high-carbon steel is almost fail-proof…
15n20 Steel Review: Is it Good for Knives?
Damascus knife fan? Ever wondered what the other steel is, the one forged together with Damascus steel? Chances are, it’s 15n20. 15n20 is a great steel for Damascus knives and for regular knives. As a very affordable steel, this one…