Knife And Outdoors Magazine
Featured Articles
A blade can be defined simply as the specific portion of a tool, machine, or weapon that has an edge designed to puncture and/or cut, slash, stab, slice, thrust, chop, or scrape the surface of various materials. Blades may be crafted out of a flaking stone such as flint, ceramic, metal (usually steel), or other…
Making a knife requires a design, proper materials, and proper equipment. The right tools will contribute to creating a durable blade and handle. The blade is made from steel by a heating process, grinding and cooling. It can be made at home or small warehouse with heavy or homemade equipment. The machinery needed for more…
A Butterfly Knife is really just another name for a Balisong. If you’re wondering exactly what a balisong it, feel free to check out our article which answers that question. The butterfly knife is one of the stealthiest weapons out there. A popular type of concealed weapon, it’s very effective if one learns how to…
When I was a cook in the Army, we had lots of knives in the kitchen but only a handful of types. Gizmodo recently released this article about what knives you must have in your kitchen. In short, the five knives are: Cleaver — for when you cut up meats. Chef’s Knife — the knife…
Are you looking to buy a great cold steel knife? Cold Steel makes lots of awesome blades from folders to machetes. Every so often, the Cold Steel sells factory seconds at a reduced price. These are knives that have not fully made it to the standard and, therefore, are sold at a discount. Don’t worry,…