Before we begin, it is essential to note that both the Santoku knife and the chef’s knife are in most professional kitchens. Between the Santoku knife vs. chef knife, neither knife is superior or better than the other. Instead, each blade offers its unique features which can enhance the cooking experience overall.  The same goes … Read more

As a home cook, having a set of sharp kitchen knives must be one of the critical items to own. Just think of the absolute joy when you purchase a new knife, and it then slices through things like, well, a hot knife through butter. But this joy only lasts for a period of time. … Read more

Suppose you fancy yourself as a chef or start on a culinary journey. In that case, you probably already know that having great knives is an excellent starting point.  The problem is that there are so many knives out there; which one is which, and what does what?  Professional chefs will always look for the … Read more

Is there anything more troubling or difficult than trying to cut something with a blunt knife? We have all been there, and honestly, it just stresses us out, and before you know it, we have ordered take-out instead. But that is why knowing how to sharpen a knife correctly becomes so important. However, with several … Read more